SODIUM SACCHARINE
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Sodium Saccharine
High-Quality Sodium Saccharine – Premium Grade Artificial Sweetener for Food Processing, Pharmaceutical Applications, Industrial Manufacturing & Commercial Production
Sodium Saccharine is a versatile artificial sweetener extensively utilized in food processing operations, pharmaceutical manufacturing, industrial applications, and commercial processing systems. Our premium-grade sodium saccharine delivers exceptional sweetening properties and processing performance with superior purity for demanding food industry applications, pharmaceutical formulations, industrial manufacturing processes, and specialized commercial applications requiring reliable sweetening functionality and quality consistency.
✅ High-Purity Artificial Sweetener – Superior Sweetening Properties & Processing Performance
✅ Multiple Application Methods – Food Processing, Pharmaceutical, Industrial & Specialty Uses
✅ Excellent Sweetening Properties – Superior Intensity, Stability & Cost-Effectiveness Capabilities
✅ Clean Label Compatible – Zero-Calorie Formulation for Health-Conscious Applications
✅ Food Processing, Pharmaceutical Manufacturing, Industrial & Commercial Production Applications
Description
High-Quality Sodium Saccharine for Food Processing & Pharmaceutical Applications
Sodium Saccharine represents advanced sweetening technology specifically formulated for food processing operations, pharmaceutical manufacturing applications, industrial production procedures, and commercial processing systems requiring consistent sweetening performance and quality delivery effectiveness. This essential artificial sweetener serves critical functions across food manufacturing procedures, pharmaceutical formulation operations, industrial processing applications, and commercial processes requiring controlled sweetening, calorie reduction, and cost-effective sugar replacement properties with exceptional purity.
At Chemicals & Process Equipment Limited, we supply high-grade Sodium Saccharine manufactured under stringent quality control standards and international food safety specifications. Our comprehensive product range includes food grade sodium saccharine, pharmaceutical grade sodium saccharine, and specialty formulations meeting diverse requirements for food manufacturing, pharmaceutical production, and specialized applications across global food, pharmaceutical, and industrial markets.
✅ Advanced Sweetening Technology – Optimized Sweetening Properties & Processing Performance
✅ Consistent Quality Standards – Multiple Grade Classifications with Comprehensive Documentation
✅ Essential Functional Properties – Superior Sweetening Intensity, Stability & Cost-Effectiveness Performance
✅ Multi-Industry Applications – Food Processing, Pharmaceutical, Industrial & Specialty Uses
✅ Technical Support Package – Complete Application Guidance & Processing Optimization
The Global Sodium Saccharine Market is expected to grow from USD 320 Million in 2024 to USD 450 Million by 2031, at a CAGR of 4.9% during the forecast period, while the market achieved a valuation of USD 310 million in 2024 and is forecasted to climb to USD 485 million by 2033, advancing at a CAGR of 5.6% from 2026 to 2033. This growth is driven by increasing demand for sugar alternatives, expanding diabetic food products, growing obesity concerns, and rising calorie-conscious consumer preferences across global food and pharmaceutical markets.
Technical Specifications & Sodium Saccharine Properties
| Property | Food Grade | Pharmaceutical Grade | Industrial Grade | Technical Grade |
|---|---|---|---|---|
| Purity (as C7H4NNaO3S·2H2O) | ≥99.0% | ≥99.5% | ≥98.0% | ≥97.0% |
| Moisture Content | ≤15.0% | ≤12.0% | ≤18.0% | ≤20.0% |
| Loss on Drying | ≤15.0% | ≤12.0% | ≤18.0% | ≤20.0% |
| pH (1% solution) | 6.0-7.5 | 6.5-7.0 | 5.5-8.0 | 5.0-8.5 |
| Readily Carbonizable Substances | Passes test | Passes test | May not pass | Not specified |
| Heavy Metals (as Pb) | ≤10 ppm | ≤5 ppm | ≤20 ppm | ≤30 ppm |
| Lead (Pb) | ≤1 ppm | ≤0.5 ppm | ≤3 ppm | ≤5 ppm |
| Arsenic (As) | ≤3 ppm | ≤1 ppm | ≤5 ppm | ≤10 ppm |
| Mercury (Hg) | ≤1 ppm | ≤0.5 ppm | ≤2 ppm | ≤3 ppm |
| Cadmium (Cd) | ≤1 ppm | ≤0.5 ppm | ≤2 ppm | ≤3 ppm |
| Selenium | ≤30 ppm | ≤10 ppm | ≤50 ppm | ≤100 ppm |
| Para-toluenesulfonamide | ≤25 ppm | ≤10 ppm | ≤50 ppm | ≤100 ppm |
| Benzoic & Salicylic Acids | ≤25 ppm | ≤10 ppm | ≤50 ppm | ≤100 ppm |
| Chloride (as Cl) | ≤100 ppm | ≤50 ppm | ≤200 ppm | ≤300 ppm |
| Sulfate (as SO4) | ≤100 ppm | ≤50 ppm | ≤200 ppm | ≤300 ppm |
| Ammonium | ≤25 ppm | ≤10 ppm | ≤50 ppm | ≤100 ppm |
| Total Plate Count | ≤1000 cfu/g | ≤100 cfu/g | ≤3000 cfu/g | ≤5000 cfu/g |
| Yeast & Mold | ≤100 cfu/g | ≤10 cfu/g | ≤300 cfu/g | ≤500 cfu/g |
| E. coli | Negative/g | Negative/g | Negative/g | May be present |
| Salmonella | Negative/25g | Negative/25g | Negative/25g | May be present |
| Appearance | White crystalline powder | Pure white powder | Off-white powder | White to cream powder |
| Sweetness Intensity | 300-500x sucrose | 400-500x sucrose | 250-400x sucrose | 200-350x sucrose |
| Solubility in Water (25°C) | 1g in 1.2ml | Freely soluble | Soluble | Soluble |
| Melting Point | >300°C (decomposes) | >300°C | >295°C | >290°C |
| Particle Size (mesh 100) | ≥98% | ≥99% | ≥95% | ≥90% |
| Bulk Density | 0.7-1.1 g/cm³ | 0.8-1.0 g/cm³ | 0.6-1.2 g/cm³ | 0.5-1.3 g/cm³ |
| Taste Profile | Intensely sweet | Clean sweet | Sweet with aftertaste | Variable sweetness |
| Storage Stability | 60 months | 60 months | 36 months | 24 months |
| Storage Conditions | Cool, dry, dark | Controlled environment | Dry warehouse | Standard storage |
| Packaging Options | 25kg bags, 500kg big bags, bulk containers |
Available Grade Types:
- Food grade sodium saccharine for food and beverage applications
- Pharmaceutical grade sodium saccharine for drug formulations
- Industrial grade sodium saccharine for manufacturing applications
- Technical grade sodium saccharine for non-food uses
- Custom specifications for specialized processing requirements
Specialized Packaging Solutions:
- 25kg multi-wall paper bags with PE liner for moisture protection
- 500kg FIBC big bags for bulk food processing operations
- 750kg bulk containers for industrial manufacturing
- Food-grade packaging meeting FDA and EU standards
- Light-resistant packaging for photosensitive applications
- Tamper-evident packaging for pharmaceutical applications
- Moisture-barrier packaging for tropical climate storage
Food Processing Applications
Beverage & Soft Drink Manufacturing Beverage manufacturers utilize sodium saccharine for diet sodas, sugar-free drinks, and low-calorie beverages requiring intense sweetening without calories. Soft drink producers employ sodium saccharine for diabetic-friendly formulations and weight management beverages.
Confectionery & Candy Production Confectionery manufacturers use sodium saccharine for sugar-free candies, diabetic chocolates, and low-calorie confectionery products requiring sweet taste without sugar content. Candy producers employ sodium saccharine for hard candies, gums, and specialty confections.
Bakery & Dessert Manufacturing Bakery operations utilize sodium saccharine for sugar-free baked goods, diabetic desserts, and calorie-reduced products requiring sweetening stability under baking conditions. Dessert manufacturers employ sodium saccharine for puddings, gelatin products, and frozen desserts.
Dairy & Frozen Food Production Dairy processors use sodium saccharine for sugar-free yogurts, low-calorie ice creams, and diabetic dairy products requiring sweetening without affecting texture. Frozen food manufacturers employ sodium saccharine for diet frozen meals and sugar-free frozen desserts.
Pharmaceutical Applications
Tablet & Capsule Manufacturing Pharmaceutical companies utilize sodium saccharine for chewable tablets, flavored medications, and pediatric formulations requiring pleasant taste masking and patient compliance enhancement. Drug manufacturers employ sodium saccharine for oral liquid medications and syrup formulations.
Oral Care & Dental Products Dental product manufacturers use sodium saccharine for toothpastes, mouthwashes, and oral hygiene products requiring sweetening without promoting dental caries. Oral care companies employ sodium saccharine for sugar-free dental formulations and therapeutic oral products.
Veterinary & Animal Health Products Veterinary pharmaceutical companies utilize sodium saccharine for animal medications, pet treatments, and livestock health products requiring palatability enhancement. Animal health manufacturers employ sodium saccharine for flavored veterinary formulations and pet supplements.
Nutritional & Dietary Supplements Supplement manufacturers use sodium saccharine for vitamin formulations, mineral supplements, and nutritional products requiring sweetening without added calories. Health product companies employ sodium saccharine for protein powders, meal replacements, and dietary supplements.
Industrial Manufacturing Applications
Cosmetic & Personal Care Products Cosmetic manufacturers utilize sodium saccharine for toothpastes, lip products, and personal care items requiring sweet taste enhancement. Beauty companies employ sodium saccharine for flavored cosmetics and oral care applications.
Agricultural & Feed Applications Agricultural companies use sodium saccharine for animal feed additives, palatability enhancers, and livestock nutrition requiring feed intake improvement. Feed manufacturers employ sodium saccharine for pet foods and specialty animal nutrition applications.
Electroplating & Metal Finishing Electroplating operations utilize sodium saccharine for metal plating baths, electroforming processes, and surface finishing applications requiring bright, smooth metal deposits. Metal finishing companies employ sodium saccharine for decorative plating and industrial coating applications.
Chemical Processing Industry Chemical manufacturers use sodium saccharine for specialty chemicals, intermediate compounds, and industrial processes requiring specific chemical properties. Industrial chemical companies employ sodium saccharine for custom chemical synthesis and manufacturing applications.
Specialty Commercial Applications
Laboratory & Research Applications Research institutions utilize sodium saccharine for analytical standards, research chemicals, and laboratory applications requiring high-purity compounds. Scientific laboratories employ sodium saccharine for biochemical research and analytical procedures.
Photography & Imaging Industry Photography companies use sodium saccharine for photographic developers, imaging solutions, and specialty chemical applications requiring specific chemical properties. Imaging industry manufacturers employ sodium saccharine for film processing and photographic chemistry.
Textile & Leather Processing Textile manufacturers utilize sodium saccharine for fabric treatment, dyeing processes, and finishing applications requiring specific chemical properties. Leather processing companies employ sodium saccharine for specialty leather treatment and processing applications.
Processing & Manufacturing Applications
Fermentation & Biotechnology Biotechnology companies utilize sodium saccharine for microbial growth studies, fermentation research, and bioprocessing applications requiring non-metabolizable sweetener compounds. Industrial biotech producers employ sodium saccharine for specialty biotechnology processes.
Quality Control & Testing Applications Quality control laboratories use sodium saccharine for taste panel studies, sensory evaluation, and product development requiring standardized sweetening compounds. Food testing companies employ sodium saccharine for comparative analysis and product formulation.
Research & Development Applications R&D facilities utilize sodium saccharine for new product development, formulation studies, and experimental applications requiring controlled sweetening variables. Product development companies employ sodium saccharine for prototype testing and market research.
International Market Applications
Export Food Manufacturing Export-focused food manufacturers utilize sodium saccharine for international market requirements, regulatory compliance, and global food safety standards. International trading companies employ sodium saccharine for consistent export quality and supply reliability.
Diabetic Food Production Diabetic food manufacturers use sodium saccharine for specialized diabetic products, medical foods, and therapeutic nutrition requiring sugar-free formulations. Medical nutrition companies employ sodium saccharine for clinical dietary applications and therapeutic foods.
Halal & Kosher Applications Certified food manufacturers utilize sodium saccharine for halal and kosher product certification requiring religious compliance and specialty market requirements. Faith-based food companies employ sodium saccharine for certified food production and religious dietary compliance.
Quality Control & Testing Procedures
Comprehensive Quality Assurance Every production batch undergoes extensive testing to ensure compliance with food safety, pharmaceutical, and international quality specifications. Our quality control laboratory employs advanced analytical techniques including purity analysis, sweetness evaluation, and microbiological testing. For comprehensive information about sodium saccharine properties and regulatory status, visit the FDA CFR Database which provides detailed regulatory information about approved food additives and artificial sweeteners.
Quality assurance procedures include:
- Purity determination using HPLC and gravimetric analysis methods
- Moisture content analysis via Karl Fischer titration and oven drying
- pH measurement of standard solutions at specified concentrations
- Heavy metals testing using ICP-MS and atomic absorption spectroscopy
- Impurity analysis including para-toluenesulfonamide and related compounds
- Microbiological testing including total plate count and pathogen detection
- Particle size distribution using sieve analysis and laser diffraction
- Solubility testing in water and various solvents
- Sweetness intensity evaluation using sensory panel testing
- Thermal stability testing using differential scanning calorimetry
- Appearance and organoleptic property evaluation
- Storage stability testing under controlled conditions
Application Guidelines & Best Practices
Dosage & Sweetness Optimization Establish proper usage levels for sodium saccharine applications including sweetness equivalency calculations, maximum usage limits, and regulatory compliance requirements based on specific food applications and target sweetness levels.
Blending & Formulation Methods Develop appropriate blending procedures for sodium saccharine including uniform distribution methods, compatibility assessment with other ingredients, and processing optimization for consistent sweetening performance.
Storage & Handling Procedures Implement proper storage conditions including temperature control, humidity management, and light protection for maintaining sodium saccharine quality and sweetening effectiveness throughout shelf-life.
Market Applications & Industry Trends
Sugar Reduction Movement Growth Expanding sugar reduction demands and health-conscious consumer preferences drive continued growth in sodium saccharine applications for replacing sugar and reducing calories across food manufacturing markets.
Diabetic Food Market Expansion Growing diabetic population and diabetes management requirements support increased adoption of sodium saccharine for diabetic-friendly foods and medical nutrition applications.
Weight Management Requirements Increasing obesity concerns and weight management demands drive growth in sodium saccharine applications for low-calorie foods and diet product formulations.
Environmental & Regulatory Compliance
Food Safety & Quality Standards Sodium saccharine complies with international food safety standards, FDA regulations, and EU food additive guidelines ensuring safe and effective use in food processing applications across global manufacturing operations.
Pharmaceutical & Medical Standards Compliance with pharmaceutical grade requirements, USP standards, and medical device regulations ensures safe use in pharmaceutical formulations and medical applications requiring sweetening agents.
International Regulatory Programs Adherence to international food additive regulations, ADI (Acceptable Daily Intake) limits, and specialty certifications supports global market applications and regulatory compliance requirements.
Performance Advantages & Technical Benefits
✔ High Sweetening Intensity – 300-500 times sweeter than sucrose for cost-effective sweetening
✔ Zero Calories – Calorie-free sweetening for diet and diabetic applications
✔ Heat Stability – Maintains sweetness under cooking and processing conditions
✔ Long Shelf Life – Extended storage stability with proper handling conditions
✔ Cost Effectiveness – Economic sweetening solution for large-scale manufacturing
✔ Regulatory Approval – Approved for use in multiple countries and applications
✔ Processing Versatility – Compatible with various food processing methods
✔ Quality Consistency – Reliable sweetening properties with comprehensive documentation
✔ Solubility Properties – Excellent water solubility for beverage applications
✔ pH Stability – Maintains sweetness across various pH ranges
Our Sodium Saccharine products represent industry-leading standards in artificial sweetening technology and sugar reduction solutions, specifically formulated for demanding food processing operations, pharmaceutical manufacturing procedures, industrial applications, and specialty commercial production. We provide comprehensive technical support, application guidance, and processing consultation to ensure optimal performance across your specialized food manufacturing, pharmaceutical formulation, or industrial processing applications.
For detailed specifications, certificates of analysis, or application-specific recommendations, contact our specialized food ingredients division. We offer complete support including formulation optimization, dosage calculation, and application guidance to maximize effectiveness in your food processing, pharmaceutical manufacturing, or industrial production applications.
For more information about our products, feel free to Contact Us today.
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